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The flesh is quite firm and the sambal is nicely prepared with a good consistency.Īlthough Nasi Dulang Daun Pisang markets itself as a Nasi Dulang spot, their Set Nasi Ganja Ayam is a MUST TRY for Nasi Kandar lovers. Taste wise it was delicious simply because the squids were extremely fresh. Interestingly, this set also comes with a small bowl of fish curry which tasted quite delicious, but we still prefer their Masak Lemak.įor an affordable and enjoyable seafood meal, you may want to consider the Nasi Dulang Sotong Bakar (RM12 – RM15, depending on size of the squid). We found the Talapia Merah to be quite fleshy and that crispy texture combined well with their amazing Masak Lemak. The fish is marinated in a base of turmeric and other spices before frying for 5 minutes upon order. Just like the Chicken, the Talapia Merah is also fried-to-order which means you’ll be getting it hot and crispy. It’s impossible to find a dish with such great value around Petaling Jaya or Kuala Lumpur area. This dish, along with other fish dishes in Nasi Dulang Daun Pisang comes with an entire fish and cost below RM10. Set Dulang Talapia Merah RM9 – RM12 is probably the best value-for-money dish in Kajang. Taking everything into account, we would say RM7.50 is pretty affordable because the taste and portion size was satisfying. When combined the chicken and Masak Lemak, the flavours gel well together for an enjoyable taste.
#RESEPI MASAKAN IKAN SKIN#
The skin was crispy and the flesh was tender and juicy. You can refill the Masak Lemak for only RM0.30.īecause it was well-marinated and fried to order, the fried chicken was hot and fragrant. The sauce is homemade and it certainly helped elevate this dish from being a regular Nasi Dulang. The Masak Lemak sauce was super thick and packed with amazing flavours. By default, all Nasi Dulang set comes with 4 topping –Air Asam, Sambal Belacan, Sambal Penyet and Masak Lemak. The chicken is marinated with 6 different spices and is always fried-to-order. There are approximately 2 dozens Nasi Dulang dish to choose from and prices range from RM7.50 – RM15.įor fried Chicken Lovers, their Set Dulang Ayam RM7.50 is not to be missed.
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Their simple two page menu predominately features Nasi Dulang, mainly Chicken, Fish and Seafood. A delicious Nasi Dulang is a rare find in the Klang Valley and although Nasi Dulang Daun Pisang is quite far from the city, we’ll say it’s worth the 30 minutes’ drive. 13 Lorong Ara Kiri 3 Lucky Garden Bangsar 59100 Kuala Lumpur GPS Coordinates: N 3 07.685 E 101 40.Despite being in the market for only 4 years, Nasi Dulang Daun Pisang has established itself as one of the best places to eat around Sungai Ramal, Kajang.įor people living outside of Kajang, Nasi Dulang Daun Pisang is a hidden gem that sells excellent Nasi Dulang in banana leaf. Thank you Guru Besar!Īmbiance: 5/10 Price: 6/10 Food: 6.5/10 (halal) Verdict: Pretty good Malay “big fry” and reasonable prices. The nasi goreng pattaya looked good.Īccording to my father in-law, Guru Besar prepared a list of places I should try for my blog content. I’ll definitely return to try more items. Not dirt cheap, but pretty reasonable for Bangsar’s standard.
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The soup had a good balance of spicy, sour and savoury, with a sweet touch from the seafood.ĭinner came up to RM45 for the above, including two drinks. It’s not the best I’ve tried, but for now, it ranks up there in my list of decent tomyam. But like the name suggests, Yusof Tomyam’s version (RM6) was not bad at all. I’m a fan of Malay style tomyam, but many places serve a floppy and disappointing version of it.